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Cook's Country

Make Your Own Tavern-Style Pizza with a Recipe from 'Cook's Country'

Daniel Hautzinger

As Chicagoans know, deep dish isn't the only style of pizza indigenous to the city. There's also the thin, crisp crust and square slices of tavern-style pizza. You probably have a favorite joint to get it from, but why not try your hand at making it yourself, with help from Cook's Country

Happy National Peach Pie Day

Daniel Hautzinger

August 24 is National Peach Pie Day, one of a whopping five national pie days in August. If there's that many, you have to celebrate at least one. Try a recipe for fried peach hand pies from our friends at Cook's Country.

'Cook's Country' Skillet Recipes

Daniel Hautzinger

Try two recipes from Cook's Country that take beloved dishes and make them in a skillet: Pizza Margherita, and a giant Chocolate Chip Cookie.
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