Playlist Recipes
Recipes
Explore recipes from celebrity chefs, iconic Chicago restaurants, and your favorite PBS cooking shows with WTTW Food. Discover comfort food classics, restaurant-inspired dishes, seasonal meals, and unforgettable desserts from Luella’s Southern Kitchen mac and cheese to Morton’s legendary key lime pie. And cook along with trusted PBS favorites –America's Test Kitchen, Pati's Mexican Table, and Milk Street, with new recipes added every month to bring WTTW from screen to table.
Morton's Key Lime Pie
Daniel HautzingerPi Day may be about the mathematical constant, but it's also the perfect excuse to enjoy some pie. Not that you need an excuse when you can whip up a key lime pie as easy and delicious as this one from the legendary Morton's of Chicago.
Martha Stewart's Scalloped Potatoes
Daniel HautzingerIt may be inching towards spring, but there's a still enough of a chill in the air to make you crave a warm, hearty dish like scalloped potatoes. Try Martha Stewart's delicious version here, courtesy of PBS Food.
Scalloped Potatoes
Makes 10 servings
Simple Scones from 'The Great British Baking Show'
Daniel HautzingerIt's the ideal afternoon treat, light breakfast, or not-too-sweet dessert: the humble English scone. Simple as they may be, they're often made badly, too dry or gummy to be enjoyable. Try this recipe from The Great British Baking Show instead.
Martha Stewart's Chocolate Ganache Tart
Daniel HautzingerLooking for a treat for Valentine's Day? Try this elegant and understated chocolate ganache tart from Martha Stewart. Today is Fat Tuesday, after all, so it's time to indulge.
Simple, Wholesome New Year's Hors D'Oeuvres
Daniel HautzingerLooking for some simple, healthier snacks for your New Year's Eve gathering? Try these three appetizers from Gaby Dalkin, courtesy of PBS Food.
Three Wintry Holiday Cocktails That Aren't Eggnog
Daniel HautzingerWhile everyone drinks eggnog, spiked or not, at the holidays, there are a lot of other festive beverages out there. Try recipes for three unique options: a coffee-flavored one, a tropical drink, and a nutty, minty Christmas shot.
A Christmas Trifle from Mary Berry
Daniel Hautzinger"Christmas is all about showing off," says Mary Berry. While this Christmas trifle isn't quite as elaborate as some of the things she and Paul Hollywood make in their Great British Baking Show Christmas Masterclass, it's still impressive, and delicious.
Two Latke Recipes for Hanukkah
Daniel HautzingerBecause Hanukkah commemorates a miracle in which a single day's supply of lamp oil lasted for eight days, fried foods are traditional for the holiday. And what's more ubiquitous than latkes? Try both a cheese version (the original), and a classic potato one.
Thanksgiving Leftovers Shepherd's Pie
Daniel HautzingerYou survived making a delicious Thanksgiving meal, but what do you do now with the heaps of leftovers? Try repurposing your extra turkey, mashed potatoes, and gravy in this homey, single skillet shepherd's pie.
Turkeys, Tofurkys, and Turduckens: How Well Do You Know Thanksgiving Food?
Daniel HautzingerHow much do you know about turkeys, tofurkys, turduckens, and all the other dishes you only eat at Thanksgiving?
Thanksgiving Gravy from Your Turkey's Pan Drippings
Daniel HautzingerIf you're making an outstanding turkey, you don't want to waste any of that fantastic flavor that drips off into the pan. Instead, turn those rich drippings into gravy, using a broth made from the giblets and neck bone of your bird.
Citrus Dry-Brined Turkey for Thanksgiving
Daniel HautzingerTurkey is arguably the most difficult part of a Thanksgiving meal to make, especially if you brine it in a liquid salt mixture. Try this dry-brine recipe, which is easier to manage, less messy, and more effective.
Milk Street's Burmese Chicken
Daniel HautzingerNeed a quick and easy but flavorful dinner? Try this recipe for Burmese Chicken from Christopher Kimball's Milk Street, in which you're saved the time of marinating by using an aromatic paste of lemongrass, garlic, ginger, and shallots.
Milk Street's Curry Braised Eggs
Daniel HautzingerNow that we have cool autumn nights, why not try some spiced, warming curry braised eggs with a recipe courtesy of Christopher Kimball's Milk Street, the newest venture from the former America's Test Kitchen host and founder.
Milk Street's Pumpkin Tart Recipe
Daniel HautzingerCelebrate the first day of fall on September 22 with a recipe for an airy pumpkin tart from Milk Street, the new global project from Christopher Kimball, formerly of America's Test Kitchen. Milk Street includes a TV and radio show, cooking school, and magazine.
