Heart Apple Chips

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Heart Apple Chips

Ingredients

Apples
Lemon juice (optional)

Directions

1. Thinly slice apples. Lay out your slices and put your kid to work with heart-shaped cookie cutters cutting out the core. If there isn't too much core or seedy bits, the punched-out hearts can be baked too.

2. Dip slice in lemon juice to prevent browning (optional).

3. Bake the apple slices on some parchment for an hour and 10 minutes in a 250 °F oven. Once they are lightly browned, pull them out of the oven and let cool. They'll crisp up in no time.